A small but delightful menu – with seasonal ingredients
Seasonal, fresh, and regional products – influenced by the Mediterranean region. SOLEO’s cooks prepare all meals in a thorough and gentle way to unfold a natural taste. This is the secret to our success.
The Wörthersee-Sail-Classification rewards the SOLEO RESTAURANT with 4 sails (very good), with a stress on our “…exquisite dining and beverage quality”
. You also can find our restaurant at tripadvosor, Gault & Millau, Falstaff, Wirtshausführer and Alpe-Adria-guide.
Cover charge per person € 1,90